Friday Night Mansion Dining
Enjoy A Wonderful Dining Experience In The Riverhill Mansion!
Make your reservations and join us for a delicious dinner at
Friday Night Mansion Dining in our generously spaced dining room.
Friday, April 9th
Select From Our Regular Dining Menu or
Our Special Champion’s Dinner
Dinner Service begins at 6 pm
830-896-1400
Appetizers
Lobster & Corn Fritters – 11
Tender lobster and corn battered and deep-fried to a light and crispy perfection
Jumbo Lump Crab Cakes – 14
Jumbo lump crab with a special seasoning sure to please,
served with a chipotle cream sauce garnished with spring mix
Salads (small salads)
Southwest Caesar Salad – 7
Crispy cold torn romaine, tossed with Southwest Caesar dressing
topped with garlic croutons and grated asiago cheese
Wedge Salad – 8
Iceberg lettuce wedge with creamy blue cheese dressing,
topped with Roma tomatoes and grape tomatoes, blue cheese
crumbles, avocado and apple wood smoked bacon pieces
Dinner Entrees
Miso-Glazed Sea Bass – 25
Pan seared Miso glazed sea bass served with jasmine rice and sautéed vegetables
Hot & Crunchy Shrimp – 14
Jumbo shrimp with our famous crispy breading, served with mango
jalapeno aioli, drizzled with chipotle aioli sauce garnished with baby mix greens
Filet Mignon – 29
Grilled center-cut beef tenderloin grilled to perfection topped with red
wine reduction mushroom sauce served with garlic mashed potatoes and vegetables
Chicken Fried Steak – 17
Breaded beef steak with served with a cracked pepper cream gravy
served with garlic mashed potatoes and sautéed fresh vegetables
Wild-Caught Salmon – 19
Grilled salmon filet with a honey soy glaze
served with jasmine rice and sautéed fresh vegetables
Pasta Alfredo – 19
Homemade creamy alfredo sauce tossed with linguini pasta,
with grilled chicken breast served with garlic bread
Champion’s Dinner – 45
Lobster & Corn Fritters
Southwest Caesar Salad or Wedge Salad
Miso-Glazed Sea Bass or Filet Mignon
Peach Cobbler
Chef’s Choice Desserts
*Split Plate Charge – 5