May 25th Wine Club Dinner & Wine Pairings

Laura MesiaEvents, News

Wine Club Dinner & Wine Pairings
Tuesday, May 25th

7 pm in the Mansion Grill

45.00 ++

First Course

Crawfish Etouffee

Wine Pairing: Kunde Sauvignon Blanc

Entrée Course

Seared Pork Tenderloin with Shiraz Red Wine Reduction Sauce
Served with garlic mashed potatoes and steamed broccoli with butter sauce

Wine Pairing: Torbreck, The Steading Shiraz, Australia

Dessert Course

Apricot Cake

Wine Pairing: Chiarlo Moscato D Asti, Italy

Not a Rivehill Wine Club Member yet?
Call the office 830-896-1400 (x2240) to learn about
all of the wonderful benefits members receive.