Friday Night Mansion Dining

Enjoy A Wonderful Dining Experience In The Riverhill Mansion!

Make your reservations and join us for a delicious dinner at 
Friday Night Mansion Dining in our generously spaced dining room.

Friday, April 9th
Select From Our Regular Dining Menu or
Our Special Champion’s Dinner

Dinner Service begins at 6 pm
830-896-1400

Appetizers

Lobster & Corn Fritters – 11
Tender lobster and corn battered and deep-fried to a light and crispy perfection

Jumbo Lump Crab Cakes – 14
Jumbo lump crab with a special seasoning sure to please,
served with a chipotle cream sauce garnished with spring mix

Salads (small salads)

Southwest Caesar Salad – 7
Crispy cold torn romaine, tossed with Southwest Caesar dressing
topped with garlic croutons and grated asiago cheese

Wedge Salad – 8
Iceberg lettuce wedge with creamy blue cheese dressing,
topped with Roma tomatoes and grape tomatoes, blue cheese
crumbles, avocado and apple wood smoked bacon pieces

Dinner Entrees

Miso-Glazed Sea Bass – 25
Pan seared Miso glazed sea bass served with jasmine rice and sautéed vegetables

Hot & Crunchy Shrimp – 14
Jumbo shrimp with our famous crispy breading, served with mango
jalapeno aioli, drizzled with chipotle aioli sauce garnished with baby mix greens

Filet Mignon – 29
Grilled center-cut beef tenderloin grilled to perfection topped with red
wine reduction mushroom sauce served with garlic mashed potatoes and vegetables

Chicken Fried Steak – 17
Breaded beef steak with served with a cracked pepper cream gravy
served with garlic mashed potatoes and sautéed fresh vegetables

Wild-Caught Salmon – 19
Grilled salmon filet with a honey soy glaze
served with jasmine rice and sautéed fresh vegetables

Pasta Alfredo – 19
Homemade creamy alfredo sauce tossed with linguini pasta,
with grilled chicken breast served with garlic bread

Champion’s Dinner – 45
Lobster & Corn Fritters
Southwest Caesar Salad or Wedge Salad
Miso-Glazed Sea Bass or Filet Mignon
Peach Cobbler

Chef’s Choice Desserts

*Split Plate Charge – 5