Wine Club Dinner & Wine Pairings
Tuesday, September 28th
7 pm in the Mansion Grill
First Course
Quail Poppers with Yogurt Goat Cheese Sauce
Wine Pairing: Boen Tri Pinot
Second Course
Antipasto Salad
Feta, grape tomato, pepperoni, mozzarella balls, queen
olives finished with red wine vinaigrette dressing
Wine Pairing: Chardonnay
Pallet Cleanser – Limoncello
Third Course
Duck Confit
on top of pommes fritters finished with Foie Gras mounted demi red wine reduction
Wine Pairing: Belle Glos
Dessert Course
Brie en Croute with Orange Marmalade & Crisp Apples
Wine Pairing: Belle Glos Pinot Noir
Not a Rivehill Wine Club Member yet?
Call the office 830-896-1400 (x2240) to learn about
all of the wonderful benefits members receive.
